From fine dining restaurants to a meal at home with a local family, from visiting the spice and vegetable markets, to dining with the royals, from learning how to make a classic Indian dish to discovering the finer points of India’s best street-food, from the floating vegetable markets in Kashmir to the tea auction houses in Calcutta to the Cardamom auctions in south India, or a wine tasting session in Nashik, there is no end to the culinary experiences that one can enjoy in India. A two hour cookery demonstration or a two week culinary journey through a particular region or regions, India offers a multitude of experiences to tantalise your taste buds.